Johnnie Walker launched a new $3,000 blend available only in the Singapore airport… random, right?!? It’s a blend from casks from nine distilleries, including some from the company’s hoarded stocks from long-closed distilleries including malt whiskey from Glen Albyn and grain whiskey from Cambus (both closed in 1983). The whiskeys have been blended and given a final final maturation in a 100 year-old wood cask. Blah Blah Blah… the best part is that it is sold in individually numbered hand-blown Baccarat decanters.
However, if John Walker isn’t quite in your budget, perhaps you should look into Mr. Burglar whiskey. Not sure how great it tastes but that’s not why you’d buy it… The packaging, designed by London based agency called Fantasist, is heat sensitive so that when you put your hand on the bottle an image of a thief appears beneath your fingerprints.